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Pecans
Introduction
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Pecans
Introduction
Economic Factors
Establishing a Pecan Orchard
Propagation
Pecan Growth and Development
Pecan Orchard Management
Pests and Diseases
Marketing
Postharvest
Cooking with Pecans
Introduction
Economic importance of the pecan industry
Guide Z-501 • PH 1-200
Esteban Herrera
Historical background of pecan plantings in the western region
Guide H–626 • PH 1–110
Esteban Herrera
Analysis of differences in irrigated crop values for New Mexico, 1979 to 1980
Tom Clevenger, Paula Horsley Carpenter and Morris Southward
Research Report 527
Agriculture's contribution to New Mexico's economy
Circular 675
Joel Diemer, Terry Crawford, and Michael Patrick
Estimated impacts of climate change legislation on New Mexico agriculture
Bulletin 801
Brian Hurd, Christopher Goemans, George Frisvold and Janine Stone
Consumptive irrigation requirements of selected irrigated areas in New Mexico
Bulletin 531
Donald C. Henderson and Earl F. Sorensen
Appropriate analyses for New Mexico soils
Guide A-146
Robert Flynn
Economic analysis of enterprise adjustments to water availability and risk
Milton Moore Snodgrass and Stephen I. Wilmeth
Precision farming in New Mexico: Enhancing the economic health of agriculture
Guide Z-106
Shane T. Ball and John L. Petersen
Historic NMSU Pecan Publications
Climate as it affects crops and ranges in New Mexico
Bulletin 182
Charles E. Linney, Fabián García and Edwin C. Hollinger
Preliminary pecan experiments
Bulletin 182
Fabián García and A.B. Fite
Pecan culture in New Mexico
Press Bulletin
Pecan production in New Mexico
Bulletin 410
Roy E. Harper and Joseph V. Enzie
Type of farming and ranching areas in New Mexico: Part 1
Bulletin 261
Byron Hunter, P. W. Cockerill and Hazen Bascom Pingrey
Type of farming and ranching areas in New Mexico: Part II
Bulletin 267
P. W. Cockerill, Byron Hunter and Hazen Bascom Pingrey
Preliminary pecan experiments
Bulletin 145
Fabián Garcia and A. B. Fite
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Economic Factors >>